For A and D, Z's Homemade Syrup has become a heartwarming family venture. What began as D’s quest for healthier breakfast options for their children has blossomed into a thriving business. With a background in the restaurant industry, D turned to crafting all-natural syrups, while A leveraged her business degree and experience managing her parents' landscaping company to oversee operations and finances.
Initially seeking guidance from the Small Business Association (SBA) and the Small Business Development Center (SBDC), A secured a $10K microloan from Colorado Enterprise Fund in 2020, enabling them to purchase ingredients and packaging. Their hard work has paid off: Z's Homemade Syrup has received multiple grants, including OEDIT’s Small Business Accelerated Growth Program and recognition on 9News as part of an SBA initiative to support small businesses.
With over 20 flavors and counting, their products are now available at local farmers’ markets, stores, and online. Their commitment to sustainability and community is evident as they collect food and school supplies at their booths, inspiring others to contribute positively.
In April 2024, Z's Homemade Syrup is proud to be a finalist for Business of the Year with the Evergreen Chamber and Start-up Business of the Year with the Denver Metro Chamber of Commerce. Looking ahead, they aim to expand their wholesale accounts and retail reach, aspiring to grow from a local brand to a national presence.
Dannie Burr, formerly a stay-at-home dad, turned his kitchen experiments with natural syrups into this successful venture. With support from local resources and the Evergreen Chamber, he launched Z's Homemade Syrup during the challenging times of COVID-19. Utilizing social media and community partnerships, the brand gained recognition, leading to opportunities for local vendor events.
As they continue to expand their offerings, including baked goods sweetened with their syrups, A and D remain dedicated to providing healthier options while giving back to their community. “We’re out there, so why not inspire kindness in a chaotic world?” A shared.
With aspirations for future growth and a commitment to sustainability, Z's Homemade Syrup is poised for exciting developments ahead.
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Success Story: Z's Homemade Syrup
For A and D, Z's Homemade Syrup has become a heartwarming family venture. What began as D’s quest for healthier breakfast options for his children has blossomed into a thriving business. With a background in the restaurant industry, D found crafting all-natural syrups to be a natural progression. A leveraged her business degree and experience managing her parents' landscaping company to oversee operations and finances.
Initially seeking guidance from the Small Business Association (SBA) and the Small Business Development Center (SBDC), A secured a $10K microloan from Colorado Enterprise Fund in 2020, enabling them to purchase ingredients and packaging. Their hard work has paid off: Z's Homemade Syrup has received multiple grants, including OEDIT’s Small Business Accelerated Growth Program and recognition on 9News as part of an SBA initiative to support small businesses.
With over 20 flavors and counting, their products are available at local farmers’ markets, stores, and online. Their commitment to sustainability and community is evident as they collect food and school supplies at their booths, inspiring others to contribute positively. “We’re out there, so why not inspire kindness in a chaotic world?” A shared.
In April 2024, Z's Homemade Syrup is proud to be a finalist for Business of the Year with the Evergreen Chamber and Start-up Business of the Year with the Denver Metro Chamber of Commerce. Looking ahead, they aim to expand their wholesale accounts and retail reach, aspiring to grow from a local brand to a national presence.
D's journey also includes the launch of Daddy's Homemade Syrups in Evergreen, Colorado. He started experimenting with natural syrups in his kitchen, turning his creations into a successful business. With support from local resources and the Evergreen Chamber, he navigated the challenges of launching during COVID-19, utilizing social media and community partnerships to build recognition and grow his brand.
Together, A and D embody the spirit of innovation and resilience. As they continue to expand their offerings, including baked goods sweetened with their syrups, they remain dedicated to their mission of providing healthier options while giving back to their community. With aspirations for future growth and a commitment to sustainability, Z's Homemade Syrup is poised for exciting developments ahead
